I am back after a long long time .....
The recipe that I propose will certainly not be innovative, or attention to detail, but it is a
buonooooooooo .......
**********
Let the ingredients: 1 roll of dough
brisa,
fried eggplant, tomatoes
,
provolone melted cheese or whatever.
********
Roll out the dough into the pan and roll
cospargiamolo of fried eggplant,
sliced \u200b\u200btomatoes and climb, 
bake in preheated oven at 200 degrees for 20-25 minutes.
few minutes before the end of cooking add the cheese cubes. 
Difficult eh ^_^.....
Enjoy !!!!!!!!!!!
HERE
an 'other variant!
0 comments:
Post a Comment